Mango-Avocado Salsa

 On Mother's day, my mom and I ventured into Half Price Books to spend our time until the other stores opened. We came out with about 7 cookbooks and a canning how-to book. One of the books that I got was The Gloriously Gluten-Free Cookbook by Vanessa Maltin. While there aren't any pictures (I'm a visual person) there are a lot of recipes that use fresh, seasonal items and just reading some of the titles made my mouth water.

  I was going through the books to bookmark certain recipes ,when I found a recipe for mango salsa. I've never had mango salsa, but it sounds delicious and refreshing to me and even better, I had all of the ingredients in the kitchen. This dip is a mix between salsa and guacamole which you can eat with chips or serve on fish or chicken.